Wednesday, March 7, 2012

Valentines Day 2012







Here is the Beef Wellington with garlic mashed potatoes (is there anything better?) and roasted broccoli, cauliflower and carrots.  Obviously, Lindsey didn't get cauliflower since she doesn't like it.










This is Baked Fudge.  A really rich, chocolatey custard-type dessert.  My mother-in-law got this recipe in the 1940's from her housemother at the University of Oklahoma.  It was also served at The Garden restaurant in Utica Square.  Too yummy for words.

I will post recipes when I figure it out!

1 comment:

  1. I have enable the comments so please let me know what you think!

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